THE COLORADO CLUB
FOOD MENU
Appetizers
Street Tacos (4)
Beef Fajita | Chicken
Served with charro beans
Wings
12 Wings | 6 Wings
Parmesan ranch or bleu cheese, celery & carrots
Flavors: Buffalo, Ghost Pepper, Honey Habanero, Thai Sesame Teriyaki, Garlic Parmesan, Hatch Citrus Pepper
Nachos
Ground Beef | Chicken | Beef Fajita
Beans, cheese, poblano pepper, Mexican cream, pico de gallo, guacamole
Chicken Tostada
Fresh lettuce, pico de gallo, Mexican cream
Quesadilla with Guacamole & Sour Cream
Beef Fajita | Chicken
Soup & Salad
Broccoli Cheddar Soup
Cup | Bowl
With applewood smoked bacon
Blackened Shrimp Caesar
Shrimp | Chicken
Crisp romaine, parmesan, house Caesar dressing
Colorado Salad
Seasonal berries, charbroiled steak, balsamic vinaigrette
Entrées
Classic Burger
Tillamook sharp cheddar, marinated tomato, pickles, red onion, lettuce, aioli, bacon
16oz Seared Ribeye
Seasoned and seared to perfection
12oz Seared NY Strip
Premium cut with house seasoning
Grilled Chicken Breast
Roasted Brussels sprouts, curry lemon cream sauce
Chicken & Shrimp Fettuccine
Wild mushroom, spinach, basil, chardonnay cream sauce
Blackened Redfish
Sautéed spinach, pico de gallo
Sushi
Where bold flavors and raw cravings collide.
Pacific Crimson
Yellowfin tuna | fresh wasabi | sea salt
Golden Tide
Hamachi | sea salt | soy sauce | wasabi
Fire Blossom
Spicy hamachi | avocado | jalapeño | cilantro | sriracha | ponzu | togarashi
Red Light Roll
Seared tuna, shrimp tempura, avocado, cucumber, jalapeño, deep sea crab, unagi glaze, spicy mayo, sriracha